Baked Potato Wedges with Paprika
Posted by Alex Mosley
Paprika, Salt, Potatoes, Olive Oil, Garlic Powder
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Baked Potato Wedges with Paprika Recipe
These baked potato wedges are a tasty and simple side dish that goes well with almost anything. The paprika and garlic powder combination gives them a smoky, savory flavor that you'll enjoy.
Ingredients
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 4 medium potatoes, cut into wedges
- 2 tbsp olive oil
- 1/2 teaspoon garlic powder
Time Needed
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
Instructions
- Preheat the oven to 425 degrees Fahrenheit.
- Combine the potatoes, olive oil, paprika, garlic powder, and salt in a large mixing bowl.
- To coat, toss with a fork.
- Arrange the potato wedges on a baking sheet in a single layer.
- Bake the potatoes for 25-30 minutes, or until crispy and golden brown.
- Serve immediately and enjoy.
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