Thuringian Bratwurst with Mashed Sweet Potatoes
Posted by Teagan
Milk, Salt And Pepper, Sweet Potatoes, Sausages
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Thuringian Bratwurst with Mashed Sweet Potatoes Recipe
This dish combines the savory flavor of Thuringian bratwurst sausages with the sweetness of mashed sweet potatoes to create a meal fit for any occasion.
Ingredients
- 1/2 cup milk
- Season with salt and pepper to taste
- 2 large sweet potatoes
- 4 sausages
Time Needed
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
Instructions
- Preheat the oven to 375°F.
- Sweet potatoes should be washed and peeled before being cut into small pieces.
- Cook sweet potatoes in salted water for about 15 minutes, or until tender.
- While the sweet potatoes are boiling, brown the Thuringian bratwurst sausages in a pan over medium-high heat for 8-10 minutes.
- Drain the water from the sweet potatoes and mash them with butter, milk, salt, and pepper to taste.
- With mashed sweet potatoes, serve the Thuringian bratwurst sausages.
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