Potato Casserole with Cheese

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Potato Casserole with Cheese
11 Blades to Help you Slice, Dice, Shred, Julienne and Grate Potatoes with Ease

Suggested Cookware

11 Blades to Help you Slice, Dice, Shred, Julienne and Grate Potatoes with Ease

Suggested Cookware

11 Blades to Help you Slice, Dice, Shred, Julienne and Grate Potatoes with Ease

Potato Casserole with Cheese Recipe

This potato casserole with cheese is a tasty and simple side dish that everyone will enjoy. It's the perfect comfort food for any occasion, creamy and cheesy.

Ingredients

Time Needed

  • Prep Time: 20 minutes
  • Cook Time: 1 hour, 5 minutes
  • Total Time: 1 hour, 25 minutes

Instructions

  • Preheat the oven to 375°F.
  • Combine sliced potatoes, shredded cheddar cheese, sour cream, milk, melted butter, garlic powder, salt, and black pepper in a large mixing bowl.
  • Combine thoroughly.
  • Place the mixture in a greased 9x13 baking dish.
  • Bake for 40 minutes, covered with foil.
  • Remove the foil and continue baking for another 20-25 minutes, or until the top is golden brown and the potatoes are tender.
  • Allow 5-10 minutes to cool before serving.

Potato Accessories

Mandoline Potato Slicer, Cutter, Chopper And Grater

The Potato Primer

Starfrit Rotato Express, Electric Potato Peeler

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