Homemade Purple Potato Chips

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Make Crinkle-Cut Sliced Potatoes and French Fries with this Kitchen Accessory

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Homemade Purple Potato Chips Recipe

These purple potato chips are a colorful and tasty snack. Before baking until crispy and golden brown, thin slices of purple potatoes are tossed in olive oil and seasoned with salt and black pepper.

Ingredients

• 1 teaspoon salt
• 2 tbsp olive oil
• 1/2 tsp black pepper
• 1 lb purple potatoes, thinly sliced

Time Needed

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes

Instructions

• Preheat the oven to 400°F.
• Toss sliced purple potatoes with olive oil, salt, and black pepper in a large mixing bowl until well coated.
• Arrange potato slices on a baking sheet lined with parchment paper in a single layer.
• Bake for 15-20 minutes, or until crisp and lightly browned around the edges.
• Remove from the oven and set aside for 5 minutes to cool before serving.

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